Hot and Cold Prepared Foods Self-Service Deli Lineup featuring Soup Bar, Two-Tier Combination Hot Food Merchandiser, Four-Tier Hot Grab & Go Chicken Case, and Three-Tier Refrigerated Salad Bar – WRGCL4837 SOG4836 NAN14436 BILR11734
Overview
A self service soup bar can transform your food service experience by offering customers a quick and delicious meal option. With a hot soup bar, patrons can enjoy a variety of fresh soups at their convenience. An in line soup bar is perfect for busy environments, maximizing space and enhancing customer satisfaction. Discover how to create an inviting and profitable self service soup experience with the benefits and features of Atlantic Food Bars.
Key Highlights
- Atlantic Food Bars’ SOG Series delivers customizable self-service soup merchandisers—inline, end cap or island—that boost sales, maximize space, and enhance the customer experience.
- Built to your exact size and shape, units offer 7QT/11QT wells (wet/dry, optional autofill or induction) for reliable temperature maintenance and easy cleaning.
- Standard features include individual well controls, with options for premium countertops and integrated refrigerated grab-and-go or cold pans.
- Together, these features create an attractive, versatile hot-and-cold soup destination.
Why Choose the SOG Series
- Make your Soup offerings a self service profit center with the Atlantic Food Bars SOG Series Soup’s On Hot Soup Bars.
- Endless features, expanding designs, innovations, options, and customization let you build the perfect hot and/or cold soup merchandiser tailor-made to your foodservice operations.
- You tell us the size, and we will show you our standard size models or design a soup bar merchandiser to your desired length (to within 1/16″).
- Atlantic Food Bars soup merchandisers attract shoppers’ attention and keep your hot soup fresh and inviting.
- Whether installed as an in line soup bar or a shop-around island, our self service soup bars will fit seamlessly into your layout.
Customization: Sizes, Shapes, and Footprints
- Formats: shop-around island or single-sided units.
- Shapes: round, oval, square, hexagonal, wedges or rectangular.
- Installation: inline for busy environments or standalone island for flexible placement.
- Precision sizing: custom-designed to your specified length (to within 1/16″).
Soup Wells and Temperature Control
- Well sizes: 7QT or 11QT.
- Standard wet/dry wells, with optional autofill wells or magnetic induction warming.
- Individual controls on each soup well for precise heating across the lineup.
- Designed for easy serviceability and cleaning while guaranteeing temperature maintenance.
Branding and Presentation
- Add an overhead sign to promote your soups of the day with a large impression visible from across the store.
- Create an upscale look with a solid surface or granite countertop.
Hot-and-Cold Integration
- Add a refrigerated grab-and-go canopy or a refrigerated cold pan to create an all-in-one hot-and-cold merchandiser.
- Perfect pairings: soup & sandwich or soup & salad.
Frequently Asked Questions
What is the Atlantic Food Bars SOG Series, and what benefits does it offer? The SOG Series is a line of customizable self-service soup merchandisers—available as inline or island units—designed to boost sales, maximize space, and enhance customer satisfaction. Built to your exact size and shape, they feature reliable temperature maintenance, easy cleaning, and shopper-friendly presentation to create an attractive, profitable soup destination.
How customizable are the sizes, shapes, and footprints? Extremely customizable. Choose from standard models or have a unit designed to your exact length (to within 1/16″). Formats include shop-around island or single-sided, and shapes include round, oval, square, hexagonal, or rectangular. Units fit seamlessly as an inline soup bar or as a standalone island.
What soup well options are available, and how is temperature controlled? Choose 7QT or 11QT wells, with standard wet/dry capability. Options include autofill wells or magnetic induction warming, all aimed at easy serviceability and cleaning while guaranteeing temperature maintenance. Each well has its own individual control for precise heating.
Can the soup bar also offer cold or grab-and-go items? Yes. Add a refrigerated grab-and-go canopy or a refrigerated cold pan to create an all-in-one hot-and-cold merchandiser—ideal for soup & sandwich or soup & salad pairings.
How can I enhance branding and the overall look? Add an overhead sign to showcase your brand and soups of the day—visible from across the store—and elevate the presentation with solid surface or granite countertops. These options attract attention and keep your hot soup fresh and inviting.
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